Three Hygiene Tips to Improve Your Dining Setup

Here are four hygiene trips to try in your restaurant.

 

Offer contactless menus

To avoid cross-contamination, switching to contactless menus is a great alternative to standard menus. Simply create a QR code that links directly to the menu on your website and your customers can browse the selection as they usually would but without handling a physical menu. If you think about how many members of staff and members of the public touch the menu every day, this can easily create a breeding ground for germs. Going contactless is the perfect solution!

 

Hire table linen from a professional company

Imagine sitting down to eat and the table cloth is full of stains - that’s not very appetising! You must keep each table as hygienic as possible so hiring your linen from a professional rental company can ensure that everything is clean properly. Using industrial cleaning methods, you will receive linen and serviettes straight to your restaurant that are spick and span meaning you don’t have to worry about cleaning them yourself.

 

Keep coats and bags off the table

Taking your guests’ coat is not only good hospitality but it can also improve hygiene. When bags and coats and put on the table this is an easy way for dirt to get around the area where people are going to be eating, so why not ask for belongings to be kept under the table or in a safe place? If you have a cloakroom then now is the time to use it! Train your staff to take each guests coat and it will become an everyday habit.

 

 

 

At London Linen, we understand the importance of good hygiene in your restaurant. Our high-quality table linen is professionally washed and dried to ensure that it meets quality standards before you receive it. Look no further than us for 5* linen hire. We supply products to some of the best restaurants in the UK including Michelin star businesses, cafes and fine dining locations. Contact us today for more information